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DOMAINE DES VIGNES

In the city of Dijon, the mustard capital of France, Domaine des Vignes uses quality mustard seeds and vinegar distilled from Bordeaux and Charente wines to make rich, tangy mustards that are delicious spread into sandwiches or glazed over meats.

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Domaine des Vignes

In the city of Dijon, the mustard capital of France, Domaine des Vignes uses quality mustard seeds and vinegar distilled from Bordeaux and Charente wines to make rich, tangy mustards that are delicious spread into sandwiches or glazed over meats.