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DOS CAFETERAS

Recognized as one of the best producers of traditional Spanish sweets, Dos Cafeteras makes their artisan coffee caramels according to a recipe that was developed in 1886. The process involves a long cooking process that brings out the candy’s rich flavor.

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Dos Cafeteras

Recognized as one of the best producers of traditional Spanish sweets, Dos Cafeteras makes their artisan coffee caramels according to a recipe that was developed in 1886. The process involves a long cooking process that brings out the candy’s rich flavor.