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Domaine des Vignes uses quality mustard seeds and vinegar distilled from Bordeaux and Charente wines to make this herbal dijon mustard with herbes de Provence. It's especially delicious with cold cuts and charcuterie.
The secret to any great food is starting with good ingredients. These quality mustards are as delicious as they are because they use some of the best ingredients available.ξ-Christophe Schmitt, curator of the France Box
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