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Sweden’s chilly climate has sculpted a one-of-a-kind cuisine, featuring unique dishes like rosehip soup and crayfish that incorporate both local ingredients and foreign influences. Perhaps best known for its strong pastry tradition, Swedish breads, cookies, and pastries (notably cinnamon rolls) have become famous around the world.
Giftee: {property.value.giftee.name}
Address: {property.value.giftee.address.street1} {property.value.address.giftee.street2}
{property.value.giftee.address.postcode} {property.value.address.giftee.city} {property.value.giftee.region}
Email: {property.value.giftee.email}
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