Green Curry Paste (Large)

Green Curry Paste (Large)

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Long ago, Thai cooks took inspiration from Indian curries to create distinct variations using fresh herbs. This green curry paste, which is a bit spicier than red curry, imparts a rich, grassy, and herbal flavor to a variety of foods, including red meat, poultry, fish, and vegetables.

  • Product of Thailand
  • Gluten-free, dairy-free
  • 17.64 oz.; 500 g
  • Ingredients: green chili, shallots, garlic, galangal, lemongrass, kaffir lime peel, shrimp paste, salt


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