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Originating in the southern Provence region of France, calissons are a French almond candy topped with a thin layer of royal icing and a hint of orange zest. Similar to marzipan, these little boat-shaped candies are a traditional holiday treat.
Calissons bring back memories of holidays during my childhood. These diamond shaped candies were always a special treat.ξ-Christophe Schmitt, curator of the France Box
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