Manufactured since 1883, El Almendro uses roasted Spanish almonds and honey to create naturally sweet and crunchy nougat. This one, made with almonds, hazelnuts, and raisins, is delicious alongside tea on its own for dessert.
Word from the Expert
Turron is one of my favorite snacks when I am in Spain. It's satisfying and craveable. -Jamie Bissonnette, curator of the Spain Box