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Classic Amaretti

by Marabissi | Italy

$6.90

Product Description

In 1948, the Marabissi family opened their first bakery in Siena. Still today, they use flour ground from Pugliesi almonds grown in southern Italy instead of the more common (and cost effective) ground apricot kernel. Extra crushed almonds stirred into the batter give these cookies a delicious texture.

Additional Info

  • Product of Italy
  • Vegetarian, gluten-free
  • 7.05 oz.; 200 g
  • Ingredients: almonds, sugar, egg white, glucose-fructose syrup, invert sugar syrup, sugar powder (sugar, corn starch), preserving agent (sorbic acid), baking agent (ammonium hydrogen carbonate)