Since their founding in 1938, Hafi continues to make their delicious, slightly tart jam with cloudberries (an orange-colored fruit similar to raspberries and blackberries that only grows in mountainous areas in the north) that are picked in wild, eco-certified forests.
Word from the Expert
Celebrating unique Swedish fruits and berries, Hafi jams are pure and authentic. I like to eat them spread over toast. -Emma Bengtsson, curator of the Sweden Box