White Cheddar Jicama Chips
Jicama, a root vegetable from Mexico, is high in fiber and tastes like a hybrid of a potato and an apple. These delicious chips are oven-baked with olive oil and white cheddar.
- Product of Mexico
- All-natural, dairy-free, vegetarian, vegan
- 0.9 oz.; 26 g
- Ingredients: baked jicama chips, organic white cheddar, cheese, organic tapioca, maltodextrin, salt, olive oil, sea salt, seasonings